Monday, June 14, 2010
Healthy Cooks contest! WIN $10,000 from Cooking Light magazine
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The fabulous cooking and recipe magazine Cooking Light has launched a nationwide search to find the chef with the healthiest and most innov...
Tuesday, April 27, 2010
Savory Honey Scones by Tea Expert Lisa Boalt Richardson
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A good cup of tea can be transcendant, warming chilled bones, soothing frayed nerves, or settling a tired body after a busy day. It is shar...
Thursday, April 22, 2010
Exquisite Mother's Day foodie gifts she'll actually want!
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Mother’s Day is a wonderful excuse to receive gifts reflecting your favorite food passions. Rather than the same-old, these treats from Regi...
Tuesday, November 10, 2009
Press coverage in Orange County Register!
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I am positively blushing--but excited--about my coverage today in the Orange County Register . " Orange County Fare: A Culinary Journey...
Tuesday, November 3, 2009
When good food becomes dangerous--experts weigh in
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In many cases, the methods of today's food producers are neither clean nor sustainable. The result is damage to our health, the environm...
Thursday, October 22, 2009
Classic Moosewood Mushroom, Tofu, Walnut Stuffed Acorn Squash
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We love the library. The library doesn't always love us. My children--ages 2 and 4 years--have had, historically, only two speaking volu...
Friday, October 16, 2009
Gluten free, tested, delicious recipes for special diets: Chicken entrees (Part 3)
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It is better to pay the grocer than the doctor. According to Dr. Eydi Bauer, author of the must-read new book, Life After Bread , in the US,...
Gluten free, tested, delicious recipes for special diets: Soup and salad (Part 2)
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A recent Mayo Clinic study found a dramatic increase in the number of cases of gluten intolerance; Interestingly, the group most affected is...
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